Tim Tam Balls

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5 from 5 votes

Three ingredients to turn a packet of Tim Tams into a fun dessert

Prep Time10

Total Time10

Course: Dessert

Cuisine: Australian

Servings: balls

Calories: 16kcal

Author: Libby Hakim

Ingredients

1 packet Tim Tams (200 grams)
½ tin condensed milk (200 grams)
⅓ cup 100s & 1000s or choclettes

Instructions

Process or blitz Tim Tams until they are finely crushed.
Add condensed milk and stir to combine.
Place mixture in fridge for at least 1 hour.
Remove mixture from fridge and use your hands to roll tablespoons of mixture into smooth, round balls.
Roll balls in 100s & 1000s or choclettes and place on a tray lined with baking paper.
Place balls into fridge for at least an hour to set.
Store in the fridge.

Notes

Buy Tim Tams when they're on special to make this dessert more affordable!
Placing the mixture into the fridge before rolling into balls will make the rolling easier, so don't skip this step.
You can also roll the balls in coconut, Milo or whatever else you might prefer.

Nutrition

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